Our Story

Vusaka was founded with a simple vision: to bring the purest, highest-quality salmon from Norway’s cold fjords to the vibrant markets of Vietnam. From the very beginning, our mission has been to bridge cultures and oceans by delivering a product that embodies trust, quality, and freshness.

Our Values

At Vusaka, we believe that great seafood is more than just food – it is an experience of nature’s best. That is why we are committed to:

• Premium Quality – Only sashimi-grade salmon, carefully selected for consistency and taste.

• Freshness Guaranteed – A trusted cold-chain system that preserves natural flavor from fjord to table.

• Long-Term Partnerships – We value relationships built on transparency, reliability, and respect.

Our Journey

Starting from strong roots in Norway’s seafood industry, we built Vusaka with a passion for connecting the excellence of Norwegian aquaculture with the growing demand for healthy, premium food in Vietnam. Our network of trusted distributors in Ho Chi Minh City allows us to supply restaurants, retailers, and families with salmon of unmatched freshness every single week.

Our Mission for Vietnam

Vietnam’s taste for premium salmon is growing rapidly, and we are proud to be part of this journey. By combining Norway’s heritage of aquaculture with modern logistics, Vusaka delivers salmon that is fresh, nutritious, and perfectly suited for the Vietnamese market.

We are not just delivering seafood. We are delivering trust, quality, and a promise – to make premium salmon accessible and enjoyable for everyone in Vietnam.